Easy Sopapilla Cheesecake

Easy Sopapilla Cheesecake

Prep Time: 15 minutes

Cook Time: 35 minutes

Yield: 16

Ingredients

• 2 (8oz.) packs of Pillsbury crescent rolls
• 2 (8oz.) packs of cream cheese, room temperature
• 1 cup sugar
• 1 teaspoon vanilla
• 1/4 cup butter (melted)
• 1 tablespoon cinnamon
• 4 tablespoons sugar
• * honey

Instructions

1. Preheat the oven to 350 degrees.
2. Spray 9 x 13 baking dish with cooking spray.
3. Press a can of the crescent rolls to the bottom of the dish, making sure to reach edges and keep together.
4. * bake the first layer of crescent roll dough till just done maybe 5-8 minutes. (Optional, that way I make sure it is done. I don't like raw dough)
5. Combine softened cream cheese, sugar, and vanilla.

INSTRUCTIONS

For full instructions you can go to : http://sugarapron.com