Pan Fried Cinnamon Bananas

Pan Fried Cinnamon Bananas

Quick and easy recipe for overripe bananas, perfect for a special breakfast or an afternoon snack!

Course

Breakfast

Cuisine

American

Prep Time

5 minutes

Cook Time

5 minutes

Total Time

10 minutes

Servings

2 People

Calories

155 kcal

Author

Kristin

Ingredients

• 2 bananas Slightly Overripe
• 2 tablespoons sugar (you can substitute granulated Splenda, if you like)
• 1 teaspoon cinnamon
• 1/4 teaspoon nutmeg (optional)

1. Instructions
2. Slice the bananas into rounds, approximately 1/3 inch thick.
3. In a small bowl, combine the sugar, cinnamon, and nutmeg (if desired). Set aside.Lightly spray a large skillet with nonstick oil spray. Warm over medium heat.

INSTRUCTIONS

For full instructions you can go to : https://dizzybusyandhungry.com