LEMON CHICKEN WITH VEGGIES RECIPE
Roasted Lemon Chicken with Veggies including green beans and red potatoes. One of the easiest and yummiest dinner recipes!
Course Main Course
Cuisine American
Prep Time 8 minutes
Cook Time 1 hour
Total Time 1 hour 8 minutes
Servings 4
Calories 490 kcal
Author Lil' Luna
INGREDIENTS
- 6 tbsp Olive oil
- 2 lemons 1 thinly sliced, 1 juiced
- 4 tsp minced garlic
- 1 tsp kosher salt
- 1/2 tsp freshly ground black pepepr
- 3/4 lb green beans trimmed
- 8 small red potatoes quartered
- 4 boneless skinless chicken breasts
INSTRUCTIONS
- Coat a large baking dish with 1 TB of the olive oil. On the bottom of your dish, arrange lemon slices in a single layer.
- Combine the remaining oil, lemon juice, garlic, salt, and pepper In a large bowl. One by one, you will need to coat the green beans, potatoes and chicken in the oil mixture. Start by adding the green beans first. Toss to coat. Then, using tongs, remove the green beans and place them on top of the lemon slices. Next, add the potatoes to the olive-oil mixture and toss to coat. Using your tongs again, arrange the potatoes over the green beans, along the inside edge of the dish. Last, coat the chicken in the oil mixture and place in your dish. Pour any remaining olive-oil mixture over the chicken.
INSTRUCTIONS
For full instructions you can go to : http://lilluna.com
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